Classic Cheesy Cheese Ball

Prep Time: Approx: 10 minutes 
Cook Time: Approx: 10 minutes 
(Total time will vary with appliance and setting.) 
Level of Difficulty: Easy 

1 cup shredded sharp cheddar cheese
1 cup shredded Swiss cheese
8 ounces light cream cheese
2 teaspoons Worcestershire sauce
2 tablespoons chives, chopped
¼ teaspoon paprika
½ teaspoon garlic powder
¼ cup chopped pecans 

Mix all ingredients except pecans until well blended. Shape mixture into a ball and roll in the chopped pecans. Refrigerate until chilled. Serve with assorted crackers and vegetables. 

Yield: 24 servings

Calories 64; Sodium 87 mg; Total fat 5 g; Carbohydrates 1.4 g; Saturated fat 3 g; Protein 3 g; Cholesterol 14 mg